Detoxify with 6 Healthy Steak & Potato Meals

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Lean Steak Selection

Choose lean cuts of steak like sirloin or tenderloin to minimize saturated fats while still enjoying protein-rich meals.

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Grilled or Broiled

Opt for grilling or broiling the steak to reduce the need for added fats. This method retains the natural flavors of the meat.

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Sweet Potato Swap

Replace traditional white potatoes with nutrient-rich sweet potatoes. They're high in fiber, vitamins, and antioxidants, aiding in detoxification.

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Roasted Garlic

Enhance flavor without excess salt or butter by roasting garlic cloves with the potatoes and steak. Garlic supports immune health and detoxification.

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Fresh Herb Seasoning

Use fresh herbs like rosemary or thyme to add flavor and antioxidants while reducing the need for heavy sauces or seasonings.

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Colorful Vegetable

Pair your steak and potatoes with a colorful medley of roasted or steamed vegetables like bell peppers, broccoli, and carrots for added vitamins and minerals.

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