Steak and Baked Potato: Fitness Summer Meal

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Nutritious Summer Dish

Indulge in a fitness-oriented summer meal featuring hearty steak paired with a wholesome baked potato, perfect for fueling your active lifestyle.

Lean Steak

Opt for a lean cut of steak such as sirloin or flank steak, rich in protein and essential nutrients for muscle repair and satiety.

Baked Potato

Choose a medium-sized baked potato, a good source of complex carbohydrates that provide sustained energy and fiber.

Olive Oil Drizzle

Enhance flavor and add healthy fats with a drizzle of extra virgin olive oil over the baked potato, instead of butter or sour cream.

Seasonal Vegetables

Pair with steamed or grilled seasonal vegetables like asparagus, broccoli, or green beans for added vitamins, minerals, and fiber.

Fresh Herbs

Sprinkle chopped fresh herbs such as parsley or rosemary over the steak and baked potato for a burst of flavor and antioxidants.

Garlic Butter (Optional)

If desired, add a small amount of garlic butter or a light garlic-infused olive oil for extra richness and flavor.

Portion Control

Enjoy in moderation, ensuring portion sizes are appropriate for your fitness goals and calorie needs.

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